Chet Reads & Writes*

Category: Cookbooks

on the study of Ramen amongst those of us Lucky enough to enjoy Peach[es]

I’ve spent this past week reading Lucky Peach, which is a new food quarterly from Momofuku’s David Chang. It was recommended to me by one of my favorite people in Lincoln, not to mention the fact that he’s pretty damn good when it comes to the art of Cookery. I will further the recommendation of […]

King of the Southern Table

At Indigo Bridge we had an incredibly belated holiday staff party, so belated in fact that we just called it a staff party. Our managers decided that rather than have people volunteer which food stuffs they would like to bring, they would assign a particular segment of a meal to each of us. I was […]